Title : BDS CAC 115:2008

Short Description:

This standard applies to Pickled Cucumbers (in some countries Cucumber Pickles) intended for direct consumption which are: prepared with cucumbers as the predominant ingredient, prepared from desalted cured cucumbers, fermented naturally or by controlled fermentation, or from fresh cucumbers which are acidulated;preserved through natural or control fermentation or added acidulants and may be further preserved by pasteurization with heat, by other physical means or by chemical preservatives.

Price: 1800 BDT

ICS No: 67.080.10

Create Date: 2021-08-04